Find recipes, free print and inspiration for all the seasons on danishthings.com
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Risalamande, rice a la mande, rice à l’amande or riz à l’amande The most famous classic Danish Christmas dessert with the French-sounding name. (Which can be spelt in several different ways.) Risalamande is a delicious rice and almond pudding – with a cherry sauce. We serve it for Christmas – you can enjoy it […]
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Rice porridge – the Danish way Eating rice porridge for Christmas is an old Danish tradition. In the old Danish Christmas stories, they write about the gnomes that live in the countryside at farm attics. They helped the farmer all year and all they wanted was porridge at Christmas time. If they didn’t get […]
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Marzipan, marzipan, marzipan and marzipan Homemade marzipan is delicious, and it is easy to make. Today you’ll get 4 recipes for homemade marzipan, and tips on how to vary them almost infinitely. You only need 3-4 ingredients – and they are vegan-friendly. You’ll also get a simple syrup recipe so you can make your […]